{"id":84006,"date":"2023-01-17T17:00:00","date_gmt":"2023-01-17T22:00:00","guid":{"rendered":"https:\/\/thenovicechefblog.com\/?p=84006"},"modified":"2023-02-13T03:49:58","modified_gmt":"2023-02-13T08:49:58","slug":"pollo-asado","status":"publish","type":"post","link":"https:\/\/thenovicechefblog.com\/pollo-asado\/","title":{"rendered":"Pollo Asado"},"content":{"rendered":"\n

This Pollo Asado<\/strong> is grilled to tender perfection. Juicy chicken is loaded with citrusy flavor and Mexican spices for a chicken dinner idea everyone loves! <\/p>\n\n\n\n

\"Pollo<\/figure>\n\n\n\n

Authentic Pollo Asado Recipe<\/h2>\n\n\n\n

Marinated with sour orange and a blend of Mexican spices, this pollo asado is unlike any roasted chicken you’ve ever had. Best of all, its irresistible copper-like color isn’t the result of endless hours in the kitchen. It’s achiote, the secret ingredient. <\/p>\n\n\n\n

With a slightly crispy exterior, the lovely char is the result of excess sauce sizzling away. Once it caramelizes, it adds a pop of color and an amazing concentration of flavors. Every bite is packed with smokiness, earthiness, and tang. <\/p>\n\n\n\n

Serve it with a simple side like rice because this chicken deserves all the gold stars. As for the leftovers, use them to make incredible tacos or enchiladas. Trust me, after trying pollo asado, you’re never going back to rotisserie chicken again. <\/p>\n\n\n\n

\"Pollo<\/figure>\n\n\n\n

What Is Pollo Asado?<\/h2>\n\n\n\n

The literal translation of “pollo asado” is roasted chicken. However, pollo asado is a Mexican dish that’s much more exciting than that. Pollo asado is a combination of smoky, earthy, peppery, spicy, and tangy flavors.<\/p>\n\n\n\n

The chicken is marinated in a spiced orange-based sauce that contains ground cumin, smoked paprika, ground coriander, and guajillo<\/a> chiles. These ingredients pack worlds of complex flavors. It also relies on achiote paste for its signature red color and peppery flavor. Once marinated, it’s placed over a scorching grill until perfectly cooked and juicy. <\/p>\n\n\n\n

What is asado seasoning made of?<\/h3>\n\n\n\n

It’s a mixture of guajillo<\/a> chile, cumin, achiote, oregano, sour orange, garlic, black pepper, vinegar, brown sugar, and paprika. However, some recipes can call on slightly different ingredients. <\/p>\n\n\n\n

What does chicken asado taste like?<\/h3>\n\n\n\n

Chicken asado tastes like savory barbecued chicken with a slightly sticky sauce. It’s also peppery and a little spicy, with bits of charred goodness where excess sauce caramelizes. <\/p>\n\n\n\n

\"Ingredients<\/figure>\n\n\n\n

Recipe Ingredients<\/h2>\n\n\n\n

Most of the ingredients are very easy to find. If you have any trouble, go to your local Mexican supermarket. Head to the recipe card at the bottom of this post for exact ingredient amounts. <\/p>\n\n\n\n