{"id":11034,"date":"2025-06-16T17:14:43","date_gmt":"2025-06-16T21:14:43","guid":{"rendered":"https:\/\/thenovicechefblog.com\/?p=11034"},"modified":"2025-04-22T00:16:33","modified_gmt":"2025-04-22T04:16:33","slug":"blackberry-pie-bars","status":"publish","type":"post","link":"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/","title":{"rendered":"Blackberry Pie Bars"},"content":{"rendered":"\n<p>Crumbly, tender pie crust and sweet juicy blackberries combine to make these<strong> Blackberry Pie Bars<\/strong>. Ready in under an hour, you can enjoy all the deliciousness of pie without having to roll out the dough!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8.jpg\" alt=\"Two crumbly blackberry pie bars stacked on a white plate, filled with blackberries and a golden oat topping, with fresh blackberries and a sprig of thyme next to them. A glass of milk is blurred in the background.\" class=\"wp-image-160964\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8.jpg 1200w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-768x1152.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Recipe Rundown: What To Know<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>&#8220;Lazy&#8221; Pie:<\/strong> All the flavor of a homemade pie without rolling out <a href=\"https:\/\/thenovicechefblog.com\/easy-homemade-pie-crust\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">pie crust<\/a>.<\/li>\n\n\n\n<li><strong>Taste:<\/strong>\u00a0Delicious contrast of buttery shortbread and a juicy berry filling!<\/li>\n\n\n\n<li><strong>Fresh or Frozen Berries<\/strong>: Use whichever you have on hand.<\/li>\n\n\n\n<li><strong>Make-Ahead Friendly:<\/strong>&nbsp;Can be prepared in advance and stored for later.<\/li>\n\n\n\n<li><strong>Portable:<\/strong>&nbsp;Bars travel better than pies, perfect for bake sales or lunchboxes.<\/li>\n<\/ul>\n\n\n\n<p>A rich, buttery shortbread crust is wrapped around a juicy blackberry filling to create these blackberry pie bars. They bring pie-level satisfaction without the fuss of a regular pie and they\u2019re ready in just about an hour! Just like <a href=\"https:\/\/thenovicechefblog.com\/blackberry-cobbler\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">blackberry cobbler<\/a>, they are always a crowd favorite. You can serve them room temperature or warm with a scoop of vanilla ice cream. Either way, they will disappear fast!<\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n<div class=\"tip-container\"><div class=\"tip-tagline\">&#x2b50;&#xfe0f; Test Kitchen Approved &#x2b50;&#xfe0f;<\/div><h3 class=\"tip-title\"><\/h3><div class=\"tip-content\"><p><img decoding=\"async\" data-pin-description=\"Blackberry Pie Bars! A burst of berries combined with all the delicious buttery crust in each bite!\" data-pin-title=\"Homemade Blackberry Pie Bars - Fruit-Filled, Easy Dessert Bars!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2013\/07\/Blackberry-Pie-Bars-1-sm-180x180.jpg\" alt=\"Blackberry Pie Bars on a cooling rack.\" width=\"175\" height=\"175\" class=\"alignright size-thumbnail wp-image-11035\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2013\/07\/Blackberry-Pie-Bars-1-sm-180x180.jpg 180w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2013\/07\/Blackberry-Pie-Bars-1-sm-500x500.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2013\/07\/Blackberry-Pie-Bars-1-sm-300x300.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2013\/07\/Blackberry-Pie-Bars-1-sm-150x150.jpg 150w\" sizes=\"(max-width: 175px) 100vw, 175px\" \/><\/p>\n<p>&#8220;I decided to make these blackberry pie bars for my daughter&#8217;s bake sale and I have one word to say &#8211; WOW! They were super low effort and easy to make several batches of. I&#8217;m going to try this recipe with raspberries next time!&#8221; \u2014 <em> Haley, busy mom of two and passionate home cook and baker.<\/em><\/p>\n<p><em><a href=\"https:\/\/thenovicechefblog.com\/our-test-kitchen\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">Learn more about our Test Kitchen \u2794<\/a><\/em><\/p><\/div><\/div>\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients.jpg\" alt=\"A flat lay of ingredients to make blackberry pie bars recipe arranged in bowls, including blackberries, flour, butter, sugar, an egg, lemon zest, lemon juice, cornstarch, vanilla, salt, cinnamon, and baking powder, all labeled on a gray surface.\" class=\"wp-image-160957\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients.jpg 1200w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bar-Recipe-Ingredients-768x1152.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Key Ingredient Notes<\/h2>\n\n\n\n<p>Below you will find helpful notes and substitutions for a few key ingredients for this blackberry pie bar recipe. Visit the <a href=\"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/#recipe\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">printable recipe card<\/a> below for the full ingredient list and amounts.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Blackberries: <\/strong>Both fresh or frozen blackberries will work for this dessert. If you do opt for frozen berries, let them thaw and drain off the excess juice beforehand.<\/li>\n\n\n\n<li><strong>Lemon:&nbsp;<\/strong>Lemon zest brings a little something extra to the pie crust, while lemon juice brightens the berry filling. If you want to really taste the lemon flavor, double up on the lemon zest!<\/li>\n\n\n\n<li><strong>Cornstarch:&nbsp;<\/strong>This is an important addition that helps to thicken up the blackberry filling a bit.<\/li>\n\n\n\n<li><strong>Cinnamon:<\/strong>&nbsp;Including cinnamon in the pie crust gives it a nice hint of warmth and really compliments the berries! You could also add a pinch of nutmeg for even more warmth.<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7.jpg\" alt=\"Blackberry pie bars with a golden, crumbly topping are stacked on parchment paper. Fresh blackberries and small green leaves garnish the bars, showing a vibrant, juicy berry filling.\" class=\"wp-image-160963\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7.jpg 1200w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-7-768x1152.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">How to Make Blackberry Pie Bars<\/h2>\n\n\n\n<p>Like classic pie dough, this recipe begins with cold butter cut into squares. A food processor will have the dough ready in minutes! You can also make the dough by hand, even if it takes a little longer. Below is a quick step-by-step recipe overview, please scroll down to the <a href=\"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/#recipe\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">printable recipe card<\/a> for full instructions.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"600\" height=\"900\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-600x900.jpg\" alt=\"A rectangular baking pan lined with parchment paper contains an unbaked, pressed shortbread crust. Nearby are fresh blackberries in a small bowl and a few scattered on the gray countertop.\" class=\"wp-image-160958\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2-768x1152.jpg 768w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-2.jpg 1200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Make shortbread dough and press into pan lined with parchment paper.<\/figcaption><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"600\" height=\"900\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-600x900.jpg\" alt=\"A white mixing bowl filled with blackberries, sugar, cornstarch, and more, being stirred with a gray spatula. With a few blackberries and a small bowl of berries nearby on a gray surface.\" class=\"wp-image-160959\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3-768x1152.jpg 768w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-3.jpg 1200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Toss blackberries with lemon juice, sugar, and cornstarch.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"600\" height=\"900\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-600x900.jpg\" alt=\"A baking pan lined with parchment paper filled with an unbaked blackberry filling topped with crumbly shortbread dough. A bowl of blackberries and a patterned towel are nearby on a gray surface.\" class=\"wp-image-160960\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4-768x1152.jpg 768w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-4.jpg 1200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Spread the blackberry mixture and top with crumbled shortbread crust.<\/figcaption><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"600\" height=\"900\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-600x900.jpg\" alt=\"Nine square blackberry crumble bars topped with fresh blackberries and sprigs of green herbs are arranged on a sheet of parchment paper. The bars have a golden, crumbly topping and vibrant berry filling.\" class=\"wp-image-160962\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6-768x1152.jpg 768w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-6.jpg 1200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Bake until golden brown, then cool and cut into squares.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p>When adding the crumb topping, don\u2019t press it down or compact the bars. You want to leave it loose for a nice texture once baked.<\/p>\n\n\n\n<p>The tops of the bars will be a light golden color once done. Keep a close eye on them as they bake, you do not want to over bake them. You are looking for a light golden brown color. If your oven has hot spots, turning the bars halfway through baking can make them bake more evenly. <\/p>\n\n\n\n<p>It\u2019s best to allow the blackberry pie bars to cool completely before slicing and serving, as the filling will hold together when it\u2019s cold. You can even place them in the fridge to help the cooling process along, if you\u2019re in a hurry.<\/p>\n<\/div><\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-pin-title=\"Easy Blackberry Pie Bars | Fruit-Filled, Easy Dessert Bar Recipe!\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe.jpg\" alt=\"Two stacked slices of blackberry pie bars with a golden, crumbly topping and vibrant red berry filling on a white plate, with a knife and another plate in the blurred background.\" class=\"wp-image-160965\" title=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe.jpg 1200w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-500x750.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-600x900.jpg 600w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-1024x1536.jpg 1024w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-150x225.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-295x443.jpg 295w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-300x450.jpg 300w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-335x502.jpg 335w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Recipe-768x1152.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Frequently Asked Questions<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1750107379045\"><strong class=\"schema-faq-question\">How do I know when the bars are done baking?<\/strong> <p class=\"schema-faq-answer\">The filling should be set but still slightly jiggly in the center, and the topping should be golden brown.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1750107398612\"><strong class=\"schema-faq-question\">Can I use other berries in this pie bar recipe?<\/strong> <p class=\"schema-faq-answer\">Yes! Raspberries, blueberries, or a mix of berries all work well. Just keep the total amount the same. Strawberries can also be used, though they\u2019ll need to be sliced and laid out on paper towels to absorb the excess liquid.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1750107470405\"><strong class=\"schema-faq-question\">What\u2019s the best way to serve blackberry pie bars?<\/strong> <p class=\"schema-faq-answer\">They\u2019re great chilled or at room temp. You can also warm them slightly and serve with whipped cream or ice cream.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1750107483578\"><strong class=\"schema-faq-question\">Do blackberry pie bars need to be refrigerated?<\/strong> <p class=\"schema-faq-answer\">Yes, store any leftovers in the fridge in an airtight container. They\u2019ll stay fresh for up to 4 days. I like to let them come to room temperature before serving, or warm them up if serving them with ice cream. However, some people prefer them cold! Try them both ways to see which you prefer.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1750107542583\"><strong class=\"schema-faq-question\">Can I freeze blackberry pie bars?<\/strong> <p class=\"schema-faq-answer\">Absolutely! Wrap tightly (with plastic wrap) or transfer to a freezer-safe container. Freeze for up to 3 months. Thaw in the fridge overnight before serving.<\/p> <\/div> <\/div>\n<\/div><\/div>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-27080\" class=\"wprm-recipe-container\" data-recipe-id=\"27080\" data-servings=\"12\"><div class=\"wprm-recipe wprm-recipe-template-tnc-recipe-save-this\"><script type=\"text\/javascript\" async=\"async\" data-noptimize=\"1\" data-cfasync=\"false\" src=\"\/\/scripts.mediavine.com\/tags\/the-novice-chef.js\"><\/script>\n<div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" data-pin-nopin=\"true\" width=\"560\" height=\"560\" src=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-560x560.jpg\" class=\"attachment-thumbnail2x size-thumbnail2x\" alt=\"Two crumbly blackberry pie bars stacked on a white plate, filled with blackberries and a golden oat topping, with fresh blackberries and a sprig of thyme next to them. A glass of milk is blurred in the background.\" srcset=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-560x560.jpg 560w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-280x280.jpg 280w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-142x142.jpg 142w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-500x500.jpg 500w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-150x150.jpg 150w, https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-96x96.jpg 96w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #ffd700; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: 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onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 20px;padding: 3px;padding-right: 0;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#ffd700\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">4.5<\/span> from <span class=\"wprm-recipe-rating-count\">448<\/span> votes<\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 8px;\"><\/div>\n\t<a href=\"https:\/\/thenovicechefblog.com\/wprm_print\/blackberry-pie-bars-recipe\" style=\"color: #444444;background-color: #f6cdc1;border-color: #f6cdc1;border-radius: 0px;padding: 12px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"27080\" data-template=\"\" target=\"_self\" rel=\"follow\" data-wpel-link=\"internal\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fthenovicechefblog.com%2Fblackberry-pie-bars%2F&amp;media=https%3A%2F%2Fthenovicechefblog.com%2Fwp-content%2Fuploads%2F2025%2F06%2FBlackberry-Pie-Bars-Pin.jpg&amp;description=Crumbly%2C+tender+pie+crust+and+sweet+juicy+blackberries+combine+to+make+these+Blackberry+Pie+Bars.+Enjoy+all+the+deliciousness+of+pie+without+having+to+roll+out+the+dough%21&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener external noreferrer\" data-recipe=\"27080\" data-url=\"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/\" data-media=\"https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-Pin.jpg\" data-description=\"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!\" data-repin=\"\" role=\"button\" style=\"color: #444444;background-color: #f6cdc1;border-color: #f6cdc1;border-radius: 0px;padding: 12px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-wpel-link=\"external\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#444444\"><path fill=\"#444444\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n<span class=\"wprm-recipe-grow-container\"><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer external noopener\" style=\"color: #444444;background-color: #f6cdc1;border-color: #f6cdc1;border-radius: 0px;padding: 12px 12px;\" class=\"wprm-recipe-grow-not-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-bold wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"27080\" data-wpel-link=\"external\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-not-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#444444\" stroke=\"#444444\"><path fill=\"none\" stroke=\"#444444\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> Save<\/a><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer external noopener\" style=\"color: #444444;background-color: #f6cdc1;border-color: #f6cdc1;border-radius: 0px;padding: 12px 12px;display: none;\" class=\"wprm-recipe-grow-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-bold wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"27080\" data-wpel-link=\"external\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#444444\"><path fill=\"#444444\" d=\"M11.6,0C10.1,0,8.8,0.8,8,2C7.2,0.8,5.9,0,4.4,0C2,0,0,2,0,4.4c0,4.4,8,10.9,8,10.9s8-6.5,8-10.9 C16,2,14,0,11.6,0z\"\/><\/g><\/svg><\/span> Saved!<\/a><\/span>\n<\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase wprm-recipe-servings-label\">Yield: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-27080 wprm-recipe-servings-adjustable-disabled wprm-block-text-uppercase\" data-recipe=\"27080\" aria-label=\"Adjust recipe servings\">12<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-uppercase\">pie bars<\/span><\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 8px;\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Blackberry Pie Bars Recipe<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-bold\"><span style=\"display: block;\">Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-left-right wprm-recipe-table-borders-inside\" style=\"border-width: 1px;border-style: solid;border-color: #f4f4f4;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #f4f4f4;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #f4f4f4;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #f4f4f4;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hour<\/span><\/span><\/div><\/div>\n\n<div id=\"recipe-27080-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-27080-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"27080\" data-servings=\"12\" style=\"--wprm-list-checkbox-left-position: 6px;--wprm-list-checkbox-top-position: 4px;\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Dough:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;cups&#032;all-purpose flour\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">all-purpose flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cup&#032;granulated sugar\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">granulated sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;teaspoon&#032;baking powder\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;teaspoon&#032;cinnamon\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cinnamon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;\u00bc&#032;teaspoon&#032;salt\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;Zest and juice of one lemon,&#032;divided\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">Zest and juice of one lemon<\/span>,&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">divided<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cup (2 sticks)&#032;cold unsalted butter,&#032;cut into 1 inch slices\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup (2 sticks)<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cold unsalted butter<\/span>,&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">cut into 1 inch slices<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;large&#032;egg\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">large<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">egg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;teaspoons&#032;vanilla extract\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Filling:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"13\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;\u00bd&#032;cup&#032;granulated sugar\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">granulated sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;4&#032;cups&#032;fresh blackberries\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh blackberries<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"&nbsp;4&#032;teaspoons&#032;cornstarch\"><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cornstarch<\/span><\/li><\/ul><\/div><\/div>\n\n<style type=\"text\/css\">H3.hubbub-save-this-heading { font-size: 27px; }<\/style>    <div class=\"dpsp-email-save-this-tool dpsp-email-save-this-shortcode\" style=\"background-color: #f4cdc1;\">        <div class=\"hubbub-save-this-form-wrapper\"><h3 class=\"hubbub-save-this-heading\">Want to save this recipe?<\/h3><div class=\"hubbub-save-this-message\"><p>Email this recipe to yourself for easy access later!<\/p><\/div><div class=\"hubbub-save-this-form-only-wrapper\"><form name=\"hubbub-save-this-form\" method=\"post\" action=\"\">                    <input type=\"text\" name=\"hubbub-save-this-snare\" class=\"hubbub-save-this-snare hubbub-block-save-this-snare\" \/><p class=\"hubbub-save-this-emailaddress-paragraph-wrapper\"><input aria-label=\"Email Address\" type=\"email\" placeholder=\"Email Address\" name=\"hubbub-save-this-emailaddress\" value=\"\" class=\"hubbub-block-save-this-text-control hubbub-save-this-emailaddress\" required \/><\/p><p class=\"hubbub-save-this-submit-button-paragraph-wrapper\"><input type=\"submit\" style=\"\" value=\"Save This Recipe\" class=\"hubbub-block-save-this-submit-button\" name=\"hubbub-block-save-this-submit-button\" \/><\/p><input type=\"hidden\" name=\"hubbub-save-this-postid\" class=\"hubbub-save-this-postid\" value=\"0\" \/>                    <input type=\"hidden\" name=\"hubbub-save-this-posturl\" class=\"hubbub-save-this-posturl\" value=\"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/\" \/>                    <input type=\"hidden\" name=\"hubbub-save-this-posttitle\" class=\"hubbub-save-this-posttitle\" value=\"Blackberry Pie Bars\" \/><input type=\"hidden\" name=\"hubbub-save-this-is-shortcode\" class=\"hubbub-save-this-is-shortcode\" value=\"true\" \/><\/form>            <\/div><\/div>    <\/div>\n\n\n<div id=\"recipe-27080-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-27080-instructions-container wprm-block-text-normal\" data-recipe=\"27080\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-27080-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Preheat the oven to 375\u00b0F. Grease a 9\u00d713 inch pan.<\/div><\/li><li id=\"wprm-recipe-27080-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">In a food processor, pulse together flour, sugar, baking powder, cinnamon, salt and lemon zest. Add the butter, egg and vanilla extract. Pulsing until dough is crumbly.<\/span><\/div><\/li><li id=\"wprm-recipe-27080-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pat half of dough into the bottom of the prepared pan, saving the remaining dough for the topping.<\/div><\/li><li id=\"wprm-recipe-27080-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">In a medium bowl, stir together the 1\/2 cup sugar, cornstarch and lemon juice. Gently mix in the blackberries. Sprinkle the blackberry mixture evenly over the crust. Crumble remaining dough over the berry layer.<\/span><\/div><\/li><li id=\"wprm-recipe-27080-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bake in preheated oven for about 45 minutes, or until top is slightly brown (you are only looking for the top to slightly brown, if you cook for too long \u2013 the bottom will burn).<\/div><\/li><li id=\"wprm-recipe-27080-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Cool completely before cutting into squares. Store in an airtight container.<\/div><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-layout-container wprm-padding-10\" style=\"--wprm-layout-container-background-color: #f4cdc1;\">\n<p class=\"wprm-text wprm-block-text-light-bold\">\u2b50\ufe0f Tried this recipe? Leave a <a href=\"#comments\">comment and rating<\/a>! It only takes a minute and helps support our family-run blog. \u2764\ufe0f<\/p>\n<\/div>\n\n\n\n\n\n\n\n\n\n\n\n\n<div id=\"recipe-27080-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><strong>How to Store:<\/strong> Once cooled, store these berry pie bars in the fridge for up to 4\u00a0days. Use an airtight container or wrap them tightly in plastic wrap!\u00a0<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>How to Freeze:<\/strong> Once cooled, wrap them tightly with plastic wrap and then place them in a freezer safe ziplock bag. Freeze for up to 3 months. For best results, transfer to the fridge to thaw overnight.<\/span><\/div><\/div>\n\n\n\n\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-27080\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Video<\/h3><div class=\"wprm-recipe-video\"><div class=\"mv-video-target mv-video-id-87exu3qfREXVyq0MgyWX\" data-video-id=\"87exu3qfREXVyq0MgyWX\"   data-ratio=\"16:9\" ><\/div><\/div><\/div>\n\n\n\n\n<div id=\"recipe-27080-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h3><div class=\"wprm-internal-container wprm-internal-container-nutrition\" style=\"\"><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\"> bar<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">383<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">54<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">58<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">93<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">124<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">27<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">619<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">47<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #4a4a4a\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-uppercase\" style=\"color: #4a4a4a\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 18px;\"><\/div>\n<div class=\"wprm-footer-meta\">\n\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">&copy; <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Jessica<\/span><\/div>\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Category: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Desserts<\/span><\/div><\/div>\n<\/div><\/div><\/div>\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Try These Berry Recipes Next<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>There&#8217;s a reason my <a href=\"https:\/\/thenovicechefblog.com\/blueberry-lime-cream-cheese-pound-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">lime blueberry pound cake<\/a> recipe is one of my most popular. It&#8217;s got a thick layer of cream cheese frosting that really sends it over the top!<\/li>\n\n\n\n<li>You can never go wrong with a mixed <a href=\"https:\/\/thenovicechefblog.com\/skillet-berry-cobbler\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">berry cobbler<\/a> or <a href=\"https:\/\/thenovicechefblog.com\/strawberry-dump-cake-recipe\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">strawberry dump cake<\/a>. Both are the perfect summer treat when served warm with ice cream.<\/li>\n\n\n\n<li>This <a href=\"https:\/\/thenovicechefblog.com\/strawberry-dream-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">homemade strawberry cake<\/a> with real <a href=\"https:\/\/thenovicechefblog.com\/strawberry-buttercream-frosting\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">strawberry buttercream frosting<\/a> is a show stopper!<\/li>\n\n\n\n<li>Enjoy the best salty and sweet goodness with <a href=\"https:\/\/thenovicechefblog.com\/strawberry-pretzel-pie\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">strawberry pretzel pie<\/a>! The fluffy cheesecake filling ties it all together. <\/li>\n\n\n\n<li>Want to impress your overnight guests? Surprise them with <a href=\"https:\/\/thenovicechefblog.com\/berry-stuffed-french-toast\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">berry stuffed french toast<\/a> in the morning! <\/li>\n<\/ul>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Ready in under an hour, you can enjoy all the deliciousness of pie without having to roll out the dough! Recipe Rundown: What To Know A rich, buttery shortbread crust is wrapped around a juicy blackberry filling to create these [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":160964,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[138,8118,4,134,49,1,132],"tags":[8204,8136,5,8160],"class_list":["post-11034","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4th-of-july","category-bars","category-desserts","category-holidays","category-pie","category-recipes","category-videos","tag-blackberries","tag-cinnamon","tag-fruit","tag-lemon"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Easy Blackberry Pie Bars Recipe (Use any berries you like!)<\/title>\n<meta name=\"description\" content=\"Love pie but hate the hassle? These Blackberry Pie Bars deliver all the flavor of blackberry pie without having to roll out the pie dough!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy Blackberry Pie Bars Recipe (Use any berries you like!)\" \/>\n<meta property=\"og:description\" content=\"Love pie but hate the hassle? 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You can also warm them slightly and serve with whipped cream or ice cream.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/#faq-question-1750107483578","position":4,"url":"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/#faq-question-1750107483578","name":"Do blackberry pie bars need to be refrigerated?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Yes, store any leftovers in the fridge in an airtight container. They\u2019ll stay fresh for up to 4 days. I like to let them come to room temperature before serving, or warm them up if serving them with ice cream. However, some people prefer them cold! Try them both ways to see which you prefer.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/#faq-question-1750107542583","position":5,"url":"https:\/\/thenovicechefblog.com\/blackberry-pie-bars\/#faq-question-1750107542583","name":"Can I freeze blackberry pie bars?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Absolutely! Wrap tightly (with plastic wrap) or transfer to a freezer-safe container. Freeze for up to 3 months. Thaw in the fridge overnight before serving.","inLanguage":"en-US"},"inLanguage":"en-US"}]}},"uagb_featured_image_src":{"full":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8.jpg",1200,1800,false],"thumbnail":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-280x280.jpg",280,280,true],"medium":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-500x750.jpg",500,750,true],"medium_large":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8.jpg",1200,1800,false],"large":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-600x900.jpg",600,900,true],"1536x1536":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-1024x1536.jpg",1024,1536,true],"2048x2048":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8.jpg",1200,1800,false],"post-thumbnail":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-280x280.jpg",280,280,true],"thumbnail2x":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-560x560.jpg",560,560,true],"featured-sm":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-220x176.jpg",220,176,true],"featured":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-410x328.jpg",410,328,true],"featured-lg":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-600x480.jpg",600,480,true],"sidebar":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-142x142.jpg",142,142,true],"wprm-metadata-1_1":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-500x500.jpg",500,500,true],"wprm-metadata-4_3":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-500x375.jpg",500,375,true],"wprm-metadata-16_9":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-480x270.jpg",480,270,true],"Portfolio Thumbnail Portrait 2":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-600x800.jpg",600,800,true],"Archive Portrait Medium":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-335x500.jpg",335,500,true],"Archive Portrait Small":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-225x335.jpg",225,335,true],"Archive Portrait Tiny":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-150x224.jpg",150,224,true],"Archive Portrait Full-Mobile":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-295x443.jpg",295,443,true],"Portrait Full-Mobile":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-300x450.jpg",300,450,true],"Mobile Full-Size":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-335x502.jpg",335,502,true],"Square Small":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-150x150.jpg",150,150,true],"Portrait Mobile 2x":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-768x1152.jpg",768,1152,true],"web-stories-poster-portrait":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-640x853.jpg",640,853,true],"web-stories-publisher-logo":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-96x96.jpg",96,96,true],"web-stories-thumbnail":["https:\/\/thenovicechefblog.com\/wp-content\/uploads\/2025\/06\/Blackberry-Pie-Bars-8-150x225.jpg",150,225,true]},"uagb_author_info":{"display_name":"Jessica","author_link":"https:\/\/thenovicechefblog.com\/author\/novicechef\/"},"uagb_comment_info":141,"uagb_excerpt":"Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Ready in under an hour, you can enjoy all the deliciousness of pie without having to roll out the dough! Recipe Rundown: What To Know A rich, buttery shortbread crust is wrapped around a juicy blackberry filling to create these&hellip;","_links":{"self":[{"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/posts\/11034","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/comments?post=11034"}],"version-history":[{"count":5,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/posts\/11034\/revisions"}],"predecessor-version":[{"id":160999,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/posts\/11034\/revisions\/160999"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/media\/160964"}],"wp:attachment":[{"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/media?parent=11034"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/categories?post=11034"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thenovicechefblog.com\/wp-json\/wp\/v2\/tags?post=11034"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}