Comments on: Creamy Cajun Chicken Pasta

By: Chelle

Chelle — Tue, 09 Dec 2025 19:08:09 +0000

i like to use bow tie pasta instead of penne but this recipe is by far one of my favorites. i also like to use this recipe for just the sauce and full chicken breasts for a creamy entree with mashed potatoes and fried green beans . that is my favorite dinner and i highly suggest doing that one night for dinner .

By: Sarah

Sarah — Mon, 22 Sep 2025 00:39:53 +0000

We love this recipe- it’s a family favorite for even my picky eater!

By: Ranada

Ranada — Thu, 28 Aug 2025 02:10:00 +0000

This recipe is PHENOMENAL compared to plain old chicken alfredo. I’ve been making it for a year or so now and it has never once failed to please anyone I have served!! Thank you so much for sharing this!

P.S. I would definitely recommend anyone cooking this for the first couple of times to have EVERYTHING cut/measured out before beginning to cook. I cannot tell you how many times I burned my first batch of onions trying to get everything else together lol

By: Angela Sutherland

Angela Sutherland — Tue, 19 Aug 2025 15:50:31 +0000

Our family of four all agreed this was great! My girls LOVE chicken alfredo and said they love this even more. Will def be making regularly. Thanks for sharing your recipe!

By: Jenni

Jenni — Mon, 28 Jul 2025 23:34:23 +0000

My family absolutely loves this meal! We add shrimp in addition to the chicken when adding the sauce. It is a hit everytime!!

By: Jessica

Jessica — Mon, 02 Jun 2025 21:55:40 +0000

In reply to Joyce.

Sure you can! Just stir it into the sauce and let it wilt before you toss to combine everything at the end!

By: Joyce

Joyce — Sat, 31 May 2025 15:09:11 +0000

Can you ad baby spinach to this

By: Heather

Heather — Sat, 29 Mar 2025 23:37:57 +0000

This recipe has very quickly become a family favorite and one of the most requested dinners from by teenaged sons! Thank you so much for sharing!

By: Carrie

Carrie — Sat, 08 Mar 2025 01:26:09 +0000

This is a good recipe. Sauce is nice and creamy and the spices make it complex and flavorful. I did add the garlic at the end for a pop of taste.

By: Tracey

Tracey — Sun, 02 Mar 2025 21:09:22 +0000

This was GREAT, made as instructed. Very good, will be making this again!!!